Seaweed Foraging & Dinner - Sunday 29th November 2026

Discover the Ocean's Hidden Treasures

Join Guernsey Seaweed for a fascinating guided foraging experience along Guernsey’s beautiful coastline, followed by a delicious two-course dinner at The Puffin & Oyster.

This unique event offers the chance to explore the remarkable world of seaweed, uncovering its rich history, surprising uses and nutritional benefits. Led by experienced guides, you’ll learn to identify a variety of local species and gain a deeper appreciation for one of the island’s most important natural resources.

Whether you’re a foodie, nature enthusiast or simply looking for a memorable experience, this is an evening not to be missed.

Sunday 29th November 2026 | £55 per person | From 2:45pm

What You'll Learn

 Discover the Story of “Vraic”

Learn about vraic, the Guernésiais word for seaweed, and hear how it has shaped Guernsey’s heritage, agriculture and coastal traditions for generations

Explore Its Remarkable Uses

From farming and food production to cosmetics, health products and even fashion, discover the many ways seaweed continues to play an important role around the world

A Truly Hands-On Experience

This is much more than a guided walk. You’ll have the opportunity to touch, identify and even taste several varieties of fresh seaweed straight from the shoreline, experiencing its unique flavours and textures firsthand

Event Schedule

2:45pm

Meet at Port Soif Bay for a guided 90-minute seaweed foraging tour.

6.00pm
Enjoy a delicious two-course pre-order dinner at The Puffin & Oyster.

All for just £55 per person

Places are limited and advance booking is essential.

Book by telephone on 01481200141 or email puffinandoyster@liberationpubco.com.

Frequently Asked Questions

CLICK HERE TO BROWSE FAQ’s FROM GUERNSEY SEAWEED